Artisan Baker & Cake Decorator (1FT / 1 PT) - Univ. of Mississippi
Aramark · Artisan
Lafayette Springs, Lafayette County
About this opportunity
The Lead Baker is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. May be responsible for oversight or delegation of responsibilities within the culinary operation. Essential functions and responsibilities of the position may vary by Aramark location based on client…