Hotel Bakery Artisan: Bread & Pastry Specialist
JVR Software · Artisan
South Africa
About this opportunity
The President Hotel in Cape Town is seeking an experienced bakery operative to join our kitchen team. You will bake breads, rolls and other items to hotel standards, manage dough processes and coordinate daily production with senior chefs. Ideal candidates have 2 years of baking experience in hospitality, a relevant baking qualification is a plus, and the ability to work early morning shifts, weekends, and public holidays. J-18808-Ljbffr